Data as of: 2026-08-05 Administration DE EN
Plant Protection Product Search

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COMPO- Obst & Gemüse Insekten- und Pilz-frei

Use number: 008883-61/01-003

Crops
grape vine
Pests
grey mould (Botrytis cinerea)
Area of use
Outdoors
Field of activity
Fungicide
Application technique
spraying or fine spraying (low volume spraying)
Growth stage
81 – 89
Applications per crop
Applications per growing season
12
authorised until
2027-12-31

Application rates

ConditionProduct rateWater rate
LWF 4.5 LHL 750 – 1,125 LHL
AMA 6.75 LH
AMK 81 LH

Pre-harvest intervals

CropPre-harvest intervalRemarksexcluded
grape vine The PHI is covered by the conditions of use and/or the vegetation period remaining between the application of the plant protection product and the use of the product (e. g. harvest) or the setting of a PHI in days is not required resp.

Timing of application

Purpose of use

Remarks

Restrictions

Code Text Crop Buffer zone
WH915 The instructions for use must include a list of species and/or varieties of crops which are compatible with the application rate provided for (positive list).
WG735 Use of the product, especially for early grape cultivars, can lead to a taint in the wine.
NN234 The product is classified as slightly harmful for populations of the species Typhlodromus pyri (predatory mite).
WP734 Damage is possible to the crop.
NW606 The only case in which the product may be applied without loss reducing equipment is when at least the buffer zone stated below is kept from surface waters - except only occasionally but including periodically water bearing surface waters. Violations may be punished by fines of up to 50 000 Euro. 15 m
NW605-2 When applying the product on areas adjacent to surface waters - except only occasionally but including periodically water bearing surface waters - the product must be applied with equipment which is registered in the index of 'Loss Reducing Equipment' of 10 September 2013 (Federal Gazette AT 23.10.2013 B4) as amended. Depending on the drift reduction classes for the equipment stated below, the following buffer zones must be kept from surface waters. In addition to the minimum buffer zone from su